This video is about how to take advantage of the hard #pan and not throw a crumb. With these pieces of bread that usually leave are delicious homemade croutons, pastries, dumplings or croquettes, tortillas, toast, homemade breadcrumbs, prepared to batter, etc.
I hope that in your house hard bread has a second life and your menu takes on a different air.
#stale bread
#croutons
#toasts
Mold bread recipe that appears in this video: https://youtu.be/nDXdh79yx1c
Pan baton recipe that appears in this video: https://youtu.be/y9jh6apuJgo
Subscribe to Esbieta's recipe channel: https://bit.ly/2HqCtC8
9 IDEAS para aprovechar el PAN duro ─ Recetas de Esbieta
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