Langostinos con ajo en salsa de ostas (Recetas faciles de comida china) ─ Kwan Homsai

▶︎ INGREDIENTS: FOR 2 PEOPLE

500 G. PRAWNS OR SHRIMPS WITHOUT SHELL
100 G. SPRING ONION
2 SPOONS OF CHOPPED GARLIC
2 SPOONS OF LIGHT SOY SAUCE
1 SPOON OF OYSTER SAUCE
A DROPS OF DARK SOY SAUCE (FOR COLOR, OPTIONAL)
1 TBSP OF CHINESE RICE WINE (OPTIONAL)
1/2 SPOON OF CORNSTARCH (FOR THICKENING)
3/4 CUP OF WATER CUP
1/2 TBSP SESAME OIL
BLACK PEPPER
COOKING OIL


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